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Sunflower Maple Cookies

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Ingredients
  

  • 1 3/4 cups sunflower seed flour
  • 1/4 cup real maple syrup
  • 1/2 tsp salt
  • Avocado oil for pan

Instructions
 

  • Use coffee grinder, food processor, mortar and pestle, or a Ziploc bag and a hammer or rolling pin to grind raw sunflower seeds without their shell into flour.
  • Mix ingredients thoroughly and form cookie patties
  • Heat avocado oil in pan on stovetop on medium heat and toast each cookie until golden brown on both sides.
  • Eat by themselves or serve with mashed fresh berries.