Blue Cornmeal Pancakes
- 1 cup blue cornmeal
- 1/3 cup maple syrup
- 2 eggs or chia "eggs"
- 1 tsp baking powder
- 2/3 cup water
- Mix all ingredients
- Grease griddle with sunflower oil and cook on medium heat, flipping once
A chia egg is made by mixing 1 Tbsp. chia seeds with 2 Tbsp. water and letting it gel for 5 minutes.
2 thoughts on “Blue Cornmeal Pancakes”
So easy and good. I modified the quantity of maple syrup down to a Tbs because of avoiding sugars (pre diabetic). Still has good maple flavors in there.
Awesome looking recipe. Can’t wait to try it!
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